Levo Valley Farms
Here is a simple Garlic Basil Pesto.
Ingredients
- 4 garlic cloves finely chopped
- -2 cups basil leaves, packed
- 1/2 cup olive oil
- 1/4 cup pine nuts or walnuts, lightly toasted
Instructions
- Place all ingredients in a food processor.
- Cover and blend on medium speed for about 1 minute.
- Be sure to scrape the sides and blend another minute or until smooth.
This would be great with pasta or on Bruschetta. You could also freeze your pesto.
